Vegetables
- Bell Pepper
- Eggplant
- Button Mushroom
- Onion
- Corn
- Satsumaimo (Sweet Potatoes)
Skewered
- Maguro Kushi (Skewered Tuna)
- Ika Kushi (Skewered Squid)
- Mahi Mahi Kushi (Skewered White Fish)
- Tori Kushi (Skewered Chicken)
- Buta Bara Kushi (Skewered Pork Belly)
- Uzura Kushi (Skewered Quail Egg)
Seafood
- Shrimp (Vanamei)
- Salmon Backbone
- Salmon Black Meat with Light Soy Sauce
- Mahi Mahi
- Tuna
- Ika
- Beoteo Maneul Honghap (Mussels with Butter Garlic Sauce)
Foil Yaki
- Shake Miso Foilyaki (Foil-wrapped Salmon in Soy Bean Paste)
- Ebi Foilyaki (Foil-wrapped Prawns in Butter and Garlic)
- Yasai Foilyaki (Foil-wrapped Mixed Vegetables)
Chicken
- Teriyaki Chicken Thigh
- Teriyaki Chicken Wings
- SK Chicken Wings
- Spicy Chicken Bone
- Chicken Liver
- Chicken Sausage
Beef Rolls
- Enoki Niku Roll (Winter Mushroom Beef Roll)
- Nasu Aspara Niku Roll (Asparagus Beef Roll)
- Satsumaimo Niku Roll (Sweet Potato Beef Roll)
- Negi Niku Roll (Spring Onion Beef Roll)
- Niniku Niku Roll (Garlic Beef Roll)
Bacon Rolls
- Nasu Buta Roll (Eggplant Bacon Roll)
- Aspara Buta Roll (Asparagus Bacon Roll)
- Chiisu Buta Roll (Cheese Bacon Roll)
- Jaimaimo Buta Roll (Potato Bacon Roll)
- Kani Buta Roll (Crabstick Bacon Roll)
Pork
- Pork Belly Plain
- Pork Belly in Red Spicy Sauce
- Pork Belly in Bulgogi Sauce
- Pork Ribs in Bulgogi Sauce
- Pork Sausage
Beef
- U.S. Marbled Beef Pork Belly Plain Appetizers, Salad, Soup
- U.S. Marbled Beef in Sambo Kojin Sauce
- U.S. Marbled Beef in Red Spicy Sauce
- U.S. Marbled Beef in Pepper & Salt
- U.S. Marbled Beef in Teriyaki Sauce w/ Spring Onion & Sesame Seeds
- U.S. Tender Beef
- U.S. Tender Beef in Sambo Kojin Sauce
- U.S. Tender Beef in Red Spicy Sauce
- U.S. Tender Beef in Teriyaki sauce w/ Spring Onion & Sesame Seeds
- Beef Liver